Delicious and satisfying, this easy Peanut Butter Banana Bread is extra moist and made with peanut butter and Reese's Peanut Butter chips for amazing peanut butter flavor! Perfect for breakfast or snacks!
Course Dessert
Cuisine American
Keyword peanut butter banana bread
Prep Time 10 minutesminutes
Cook Time 1 hourhour10 minutesminutes
Let Cool 10 minutesminutes
Total Time 1 hourhour30 minutesminutes
Servings 10
Calories 379kcal
Author Trish - Mom On Timeout
Ingredients
3-4ripe bananasapprox 1 1/2 cups mashed
3/4cupchunky peanut butter
1/2cupReese's Peanut Butter chips
1 1/4cupsflour
3/4tspbaking soda
1/4tspsalt
6tbspbutter softened
3/4cuplight brown sugar
1egg
1tspvanilla
Instructions
Preheat the oven to 325 degrees. Peel and mash the bananas.
Add in the butter and peanut butter and stir until well combined.
Add in the egg and vanilla until well combined.
Combine the dry ingredients.
Add the dry ingredients and Reese's Peanut Butter chips into the wet ingredients and stir just until combined. Do not overmix.
Grease and flour a bread pan and the pour the mixture in.
Let the bread bake for 60-70 minutes or until a toothpick comes out clean.
Let the bread cool in pan for 10 minutes before removing.